The latest news and discoveries associated with the intake of food and drink that is good to know
Entering alcoholic beverages increases the risk of tumors. In particular, it is about living sipping glasses of white wine which increases the risk of tumors in parts of the body that are not exposed to the action of the sun (mouth, throat, esophagus, gastrointestinal tract, liver) in 13%. It also increases the risk of stroke and heart attack to double, within one to two hours after drinking alcohol of any origin. The risk of developing stomach cancer increases in people who daily consume 3 or more alcoholic drinks ............................
As reported by Tech Times, scientists found that changes in the organic structure of bacterial populations in the gut affect the potential reduction of motor skills, ie, appears Parkinson's disease, the world's second most common neurodegenerative disease. The most common symptoms are tremor Parkis extremities, gastrointestinal problems - mainly constipation because there is no connection between the nervous system to the muscles of the colon that suppress the digested remains of food from the body, and the third most common symptoms are difficulties in walking. 70% of the neurons of the peripheral nervous system is found in the intestinal tract. It is considered that the digestive tract nerve independent of the central nervous system.
It is known that persons practicing Mediterranean cuisine have a reduced risk of heart disease. Recent news from the extensive research shows that Mediterranean cuisine greatly reduces the risk of breast cancer. Entering olives and olive oil, nuts and seeds we continue digestive health, circulatory and nervous systems. Healthy fatty acids, beneficial digestive bacteria and antioxidants maintain the health and extend the lives of people.
Mediterranean cuisine includes input more servings of fruits and vegetables every day, an average of 4 servings Morkie fish or seafood a week, the daily intake of raw grains, use olive oil. Reduces the intake of red meat and alcohol.
In the process of germination, sugars and carbohydrates from seed through a system of many metabolic processes are transformed into enzymes, vitamins and antioxidants essential for the growth and life of the new plant. The germ soybean vitamin C content increase up to 600%. Starch is converted into easily digestible sugars. Synthesized numerous enzymes needed to launch and sustain the growth of new plants. Formed antioxidants circuits to newly formed delicate plants protected from unkind environment - for example, UV ..... herbal call can really help your body. While more research projects are those with incurable diseases with the help of a controlled diet containing sprouts and raw foods, failed to heal and restore the original health. Sprouts alfalfa synthesize amino acid canavanine, which exerts a strong anti-cancer properties.
When cooking, seeds, plants and fruit destroys most of the enzymes, changing the favorable chemical and bioactive structures and neutralize the therapeutic potential of these foods.
For a long time the Teflon in cookware, making for which the use of potentially toxic materials, marketed and treated as a material to be avoided in cooking. Through scratches on Teflon coat in food entering toxic substances. Since it is mainly applied to the aluminum sheet afraid of Teflon cookware is twofold.
The latest material which recommended nutritional waist is Thermolon - type of ceramic that is being prepared as the main raw material used silicon, which is basically one of the many types of sand. To create does not use toxic chemicals, adhesives, additives, saving at creating the necessary temperature which reduces the harmful CO2 emissions ...............
Generally healthy materials are considered; natural ceramics; glass of proven quality; clay assured quality; new hit dishes of the highest quality copper plated steel; stainless steel; Silicone ...........
Recent studies have shown that the dishes based on beans and grains give the body the same amount of protein as well as dishes based on meat, pork and veal. Also the people who ate beans and peas for 12% reduced entry of new calories compared to people who ate meat.
Bco1 enzyme in humans, which is responsible for converting carotenoids, beta-carotene to vitamin A, is also likely responsible for the synthesis of the hormone testosterone. Jews who have a deficiency of this enzyme have reduced levels of the hormone testosterone, which is responsible except only to change some of the genes that control the function of the prostate in men.
Biophotons - ares photon of light non-thermal sources which origin produced by biological systems (living things, plants, fruit trees). According to many scientists, by entering into the human body through food simplify and improve mutual cellular communication ................. It is believed that minerals deposited in the sea rocks and gravel stimulate production photones in plants. Also, work well on condition photones in the human body. If you during into your vacation lounging on the sea gravel or sand, you will certainly remember the pleasant feeling reminiscent of filling your body with new energy. Photones stimulate the production of neurotransmitter in the nervous system and take cells of the human body extra energy and forced full of pure negative elements. They bring disorder and chaos within the human body in order, establishing an optimal balance in the enormous number of metabolic processes that influence our health. Nutritional richest sources photones the leaves and flowers of plants that grow in the wild - flower acacia, dandelion, nettle, edible plants rich green leafy mass etc ..... Entering plants rich photones and plant enzymes will definitely fix your mental & physical status .. ..
The latest findings suggest that people who often drink large amounts of coffee, green and black tea and energy drinks are faced with potentially....etc
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